Profound crimson colour with violet hues. On the nose, the wine is deep and focused, exploding of peony and violets notes, together with black fruits? jelly flavours. On the palate, the wine shows good tannic structure.
Food and Wine
Roast haunch, marinated meat, matured cheese. For festive moments?
100% Alicante Bouchet
Traditional winemaking, three week fermentation, cap- punching and pumping over. Matured in 500 and 220 liter barrels.
25 Hl/ ha
5000 bottles/ year