• The wines
    Savatier Sélection

 

Méthode Traditionnelle

Tasting

Fine bubbles, floral elegant nose. On the palate the sparkling is fresh, supple, and fruity.

Food and Wine

Apéritif, oysters, fish carpaccio.

Grapevarieties

100% Ugni Blanc

Vinification

Traditional method, the second fermentation takes place in the same bottle. Disgorgement after 9 months.

Price
Order

Price incl.( 20%) VAT per bottle

Medals

In the last ten years the wines “ Château du Rouët” have obtained 22 medals at the “Concours Général Agricole” in Paris, as well as the “Concours des Grands Vins de France” in Mâcon, and among them 6 gold medals and 4 silver medals. At the “Concours des Vinalies Nationales” (Union of Oenologists of France) 10 distinctions have been awarded.